Easy 2 Minute Chocolate Fudge

This creamy, dreamy, melt in your mouth Chocolate Fudge is the perfect holiday treat! With a few ingredients, this Chocolate Fudge comes together in minutes. I am sure you are going to love this easy peasy recipe!

Ingredients

• 3 ½ cups (28 oz) Sweetened Condensed Milk

• 4 cups (680 grams) Semi Sweet Chocolate Chips

• 1 tbsp Unsalted Butter

• Pinch of Salt

• 1 tsp Pure Vanilla Extract

Method

1. Lightly brush an 8”x8” tray with butter and line with parchment paper. Keep it aside.

2. Now in a microwave safe bowl, add the sweetened condensed milk, chocolate chips, butter and salt.

3. Place the bowl in the microwave for a total of 2 minutes, 1 minute at a time in 30 seconds increments, stirring between the minutes.

4. After two minutes give the mixture a stir till all the chocolate chips in the bowl melt with the heat in the chocolate fudge.

5. Add in the vanilla extract and mix it into the fudge.

6. Pour the chocolate fudge into the prepared tray and using a spatula give the fudge an uneven texture on the top.

7. Cover the fudge with an aluminum foil or plastic wrap and place it in the refrigerator until set. Overnight is best.

8. To unmold the fudge, pull the parchment paper overhangs and remove it from the tray.  Gently peel off the parchment paper and cut into desired size cubes.

9. This fudge makes an excellent gift for the holiday season.